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Our menu features slow-smoked meats, like juicy brisket, pulled pork, and burgers, paired with classic sides. All ingredients are fresh and prepared using traditional techniques for authentic flavour. Pair your meal with one of our signature craft beers for the ultimate dining experience.

Kuku Pops

Our BBQ kuku pops are the best in Nairobi. Crispy chicken wings trimmed into lollipops and tossed in our house-made BBQ Sauce. Pair it with a Golden Rump for the perfect combo.

Smokehouse Burger

We think we have the best burgers in town. Our Smokehouse burger is a double beef patty topped with bacon, cheese, and BBQ sauce. Served with fries, it goes well with just about every beer on the menu.

Loaded Fries

Sometimes It feels good to be bad. Our loaded fries are topped with BBQ beef, tomato, onion, BBQ sauce, and melted cheese.

Nashville Spicy Chicken Burger

Something for spice lovers, this crispy chicken burger is HOT STUFF. Wash it down with an ice-cold Niaje to cut the heat.

Chicken and Waffles

A brunch favourite: crispy fried chicken and fluffy waffles, topped with spiced honey and mixed berries. Pair it with one of our seasonal fruit beers (guava sour) or a mimosa for a one-of-a-kind brunch experience.


These thin French-style pancakes are the perfect way to start your workday. Dusted with powdered sugar and served with mixed berries.

The Beer District Kenya,
Delta Towers (Westlands), off Waiyaki Way
+254 (0) 713052635,

Monday – Wednesday: 10 am–11:30 pm

Thursday – Saturday: 10 am–2 am

Sunday: 10 am–11:30 pm